The Utility/Steak Knife features a non-serrated blade for smooth, even cutting. This knife’s versatility means you can use it to cut steak, prep pizza toppings, slice fruits and vegetables, and so much more. Glides through any kind of meat and other food with the smooth cutting action of a straight-edge blade. Finger guard protects fingers while cutting. We use surgical-grade T420 high-carbon stainless steel for a blade that retains its edge and remains incredibly sharp.